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Mother's Day in Wiltshire
Come and celebrate Mother's day with your loved one at Beechfield House, Wiltshire in 2025. We are serving from 12 midday to 2.30pm on Sunday 30th March. We also have a couple of small private dining rooms for that extra special family occasion.
Mother's Day Menu
Amuse Bouche
Curried parsnip velouté (mk,cl cy)
Starters
Beechfield seasonal soup with homemade bread (mk,ci,l)
Ham hock and chicken terrine served with Piccalilli purée, apple
and radish salad (md,su,ci,mk)
Indian spiced onion bon bon, cucumber & yoghurt tzatziki,
dressed leaves (cl,mk)
Goats cheese mousse, beetroot and smoked almonds
(mk,n)
Main courses
Roasted Leg of lamb, thyme roast potatoes, Yorkshire pudding, seasonal vegetables, mint sauce, rich roast gravy (cl,l,e,mk,su,cy,sy)
Roast chicken, thyme roast potatoes, Yorkshire pudding
sage & onion stuffing, seasonal vegetables, rich roast gravy (cl,l,e,mk,su,cy)
Roast Sirloin beef served medium rare, thyme roast potatoes, Yorkshire pudding, seasonal vegetables,
Beechfield horseradish sauce, rich roast gravy (cl,l,e,mk,su,cy)
Beechfield Nut Roast, our own special recipe nut roast
thyme roast potatoes, all the trimmings, Yorkshire Pudding and a rich gravy(cl,e,mk,n,p)
Desserts
Caramelised bread and butter pudding Rum caramel banana, Chantilly cream (mk,cl)
Stem ginger panna cotta, poached rhubarb, lemon balm
(e,mk)
Dark chocolate and raspberry tart, pistachio,
white chocolate ice cream (e,cl,mk)
Selection of 3 scoops of ice cream or sorbets (e,mk,cl,e,n)
Selection of 3 British cheeses, artisan crackers, chutney, celery grapes and apple (mk,cl,l,cy)
Afternoon Tea Menu
For something a little sweeter, share a delicious afternoon tea with Mum. Add a glass of champagne to make Mother's Day extra special, and - if the weather is good - we can serve it to you on the sheltered terrace in our beautiful walled garden in Wiltshire.
